Savory Sausage Broccoli Orzo Delight in 30 Minutes

Sausage Broccoli Orzo Delight is a dish that dances on your taste buds, combining savory sausage with tender orzo and vibrant broccoli. The aroma wafts through the kitchen, promising a comforting meal that embraces you like a warm hug on a chilly evening.

Imagine gathering around the table with family, laughter echoing as you serve this delightful dish. It’s perfect for those busy weeknights or special occasions when you want to impress without spending hours in the kitchen. Get ready for a flavor explosion that will make your taste buds sing!

I remember the first time I made this dish; my friends devoured it so quickly that I hardly got a chance to taste it myself. Their delighted reactions were worth every minute spent in the kitchen.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Orzo Pasta: Small rice-shaped pasta that cooks quickly and absorbs flavors beautifully; it’s the star of this dish.

• Italian Sausage: Choose mild or spicy based on your preference; its savory flavor pairs perfectly with broccoli.

• Fresh Broccoli: Look for vibrant green florets; they add color and crunch while providing essential nutrients.

• Garlic: Fresh garlic cloves bring an aromatic punch; chop them finely for maximum flavor release.

• Chicken Broth: Use low-sodium broth to control the saltiness while enhancing the overall depth of flavor.

• Parmesan Cheese: Freshly grated cheese adds a creamy richness that ties all the ingredients together beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Sausage Broccoli Orzo Delight

Prepare Your Ingredients: Begin by chopping the broccoli into bite-sized pieces and mincing the garlic. Having everything ready makes cooking much smoother.

Sauté the Sausage: In a large skillet over medium heat, cook sliced Italian sausage until browned, about 5-7 minutes. Let the savory aroma fill your kitchen as you stir occasionally.

Add Garlic and Broccoli: Toss in minced garlic and chopped broccoli; sauté for an additional 3-4 minutes until broccoli is bright green and tender-crisp. The garlic should be fragrant but not burnt.

Cook the Orzo: Stir in uncooked orzo pasta and pour in chicken broth (about 4 cups). Bring to a boil then reduce heat; let simmer uncovered for about 10-12 minutes until the orzo absorbs most of the liquid.

Add Cheese and Serve: Once cooked, remove from heat and stir in freshly grated Parmesan cheese until melted and well combined. Serve hot, garnishing with extra cheese if desired.

Enjoy this delightful dish that brings warmth to your home through its captivating aromas and delicious flavors!

Perfecting the Cooking Process

Start by browning the sausage first to infuse flavor, then cook the orzo in the same pan to absorb all those delicious drippings, followed by adding broccoli to steam perfectly.

Add Your Touch

Feel free to swap out sausage for chicken or tofu for a lighter twist. You can also add cheese for creaminess or red pepper flakes for a spicy kick.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stovetop with a splash of broth to keep it moist.

Sharing this recipe reminds me of the time I served it at a family gathering. Everyone went back for seconds, and my cousin even asked for the recipe—small victories like these make cooking worthwhile!

FAQ

Can I substitute other vegetables in Sausage Broccoli Orzo Delight?

Absolutely! Carrots, bell peppers, or spinach work great as substitutes.

How can I make this dish vegetarian?

Simply replace sausage with plant-based sausage or any protein of your choice.

What type of broth is best for this recipe?

Chicken broth adds depth, but vegetable broth works well for a lighter option.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Sausage Broccoli Orzo Delight

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Jennifer
• Total Time: 30 minutes
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Sausage Broccoli Orzo Delight is a comforting one-pot dish that combines savory Italian sausage, tender orzo pasta, and vibrant broccoli. Perfect for busy weeknights or family gatherings, this recipe is quick to prepare and packed with flavor. Each bite offers a delightful medley of textures and tastes, promising to impress loved ones without the hassle of lengthy cooking times.

---

Ingredients

Scale 1x2x3x

• 1 cup orzo pasta
• 1 pound Italian sausage (mild or spicy)
• 2 cups fresh broccoli florets
• 3 cloves garlic (minced)
• 4 cups low-sodium chicken broth
• 1 cup freshly grated Parmesan cheese

Cook Mode Prevent your screen from going dark

---

Instructions

1. Prepare your ingredients by chopping the broccoli into bite-sized pieces and mincing the garlic.
2. In a large skillet over medium heat, brown the sliced Italian sausage for 5-7 minutes.
3. Add minced garlic and chopped broccoli; sauté for an additional 3-4 minutes until the broccoli is bright green.
4. Stir in uncooked orzo and pour in chicken broth. Bring to a boil, then reduce heat and simmer uncovered for about 10-12 minutes until orzo absorbs most of the liquid.
5. Remove from heat and stir in freshly grated Parmesan cheese until melted and combined. Serve hot.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Skillet
• Cuisine: Italian

Nutrition

• Serving Size: 1 cup (approximately 250g)
• Calories: 420
• Sugar: 2g
• Sodium: 650mg
• Fat: 20g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 40g
• Fiber: 3g
• Protein: 22g
• Cholesterol: 60mg