Irresistible Southern Style Cheeseburger Pie Recipe

Imagine sinking your teeth into a Southern Style Cheeseburger Pie, where every bite bursts with juicy flavors and the cheesy goodness wraps around you like a warm hug. The aroma wafts through your kitchen, teasing your senses and promising a comfort food experience that’s simply irresistible.

I remember the first time I made this delightful dish for my family. We were gathered on a chilly evening, laughter filling the air as we reminisced about old times. When that pie hit the table, it disappeared faster than you can say “cheeseburger.” This dish is perfect for cozy nights in, potlucks, or whenever you need a little taste of home.

I once had my friends over for game night, and this pie earned me high-fives instead of just polite nods.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Opt for lean ground beef to keep the pie flavorful without excess grease.

• Onion: Choose yellow onions for their balanced sweetness; they caramelize beautifully.

• Cheddar Cheese: Use sharp cheddar for that bold flavor that makes every bite unforgettable.

• Pie Crust: A pre-made crust saves time; however, feel free to whip up your own if you’re feeling ambitious!

• Eggs: These bind everything together, creating a fluffy texture that’s essential for this pie.

• Milk: Use whole milk for extra creaminess; it enhances the overall richness of the dish.

• Ketchup and Mustard: These classic toppings add tangy notes reminiscent of your favorite burger.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Southern Style Cheeseburger Pie

Preheat oven to 375°F (190°C). While the oven warms up, grab a skillet and cook your ground beef over medium heat until browned. Drain any excess fat before moving on to the next step.

Add diced onions to the skillet with the beef and sauté until soft and translucent. The sweet aroma will fill your kitchen—cue the mouthwatering anticipation!

In a bowl, mix together eggs and milk until well combined. This mixture acts as our magical binding agent that holds all those delicious ingredients together.

Now it’s time to assemble! Spread your beef-onion mixture evenly into the bottom of the pie crust. Pour in that creamy egg mixture over everything like you’re drenching it in deliciousness.

Sprinkle shredded cheddar cheese on top like confetti—because who doesn’t love extra cheese? Place the pie in your preheated oven and bake for about 30-35 minutes until golden brown and puffy.

Once baked, let it sit for about 10 minutes before slicing. This waiting period is crucial for achieving those perfect wedges that won’t fall apart upon serving!

Enjoy your Southern Style Cheeseburger Pie while still warm; serve with extra ketchup or mustard on the side if desired! Each slice bursts with savory goodness—it’s pure comfort food bliss!

Perfecting the Cooking Process

Start by browning the ground beef with onions, then layer in your favorite toppings before adding the crust. This sequence ensures rich flavors blend beautifully.

Add Your Touch

Feel free to swap out the ground beef for turkey or veggie crumbles. Add jalapeños for a spicy kick or different cheeses for unique flavors.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through for best texture.

Cooking this Southern Style Cheeseburger Pie always brings back memories of family gatherings, where laughter filled the room as we devoured every last bite together.

FAQ

What can I substitute for ground beef in Southern Style Cheeseburger Pie?

You can use ground turkey, chicken, or even plant-based alternatives for a lighter option.

How do I prevent my pie crust from getting soggy?

Pre-bake your crust slightly before adding filling to help maintain its crispiness.

Can I freeze leftovers of Southern Style Cheeseburger Pie?

Yes, you can freeze leftovers; just wrap them tightly and reheat when ready to enjoy again.

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📖 Recipe Card

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Southern Style Cheeseburger Pie

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• Author: Jennifer
• Total Time: 50 minutes
• Yield: Serves 8

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Description

Southern Style Cheeseburger Pie is the ultimate comfort food, combining the savory flavors of a classic cheeseburger with the heartiness of a pie. Each slice offers a delightful blend of juicy ground beef, melted cheddar cheese, and a fluffy crust that warms your soul. Perfect for cozy family nights or gatherings with friends, this dish will leave everyone asking for seconds as it fills your kitchen with mouthwatering aromas!

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Ingredients

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• 1 lb lean ground beef
• 1 medium yellow onion, diced
• 1 cup sharp cheddar cheese, shredded
• 1 pre-made pie crust (9-inch)
• 3 large eggs
• 1 cup whole milk
• 2 tbsp ketchup
• 2 tbsp mustard

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Instructions

1. Preheat the oven to 375°F (190°C).
2. In a skillet, cook the ground beef over medium heat until browned; drain excess fat.
3. Add diced onions to the skillet and sauté until soft.
4. In a bowl, whisk together eggs and milk until combined.
5. Spread the beef-onion mixture evenly in the pie crust. Pour the egg mixture over it.
6. Sprinkle shredded cheddar cheese on top.
7. Bake for 30-35 minutes until golden brown and puffy.
8. Let cool for 10 minutes before slicing and serving.

• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Category: Main
• Method: Baking
• Cuisine: Southern

Nutrition

• Serving Size: 1 slice (approximately 130g)
• Calories: 330
• Sugar: 2g
• Sodium: 450mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 1g
• Protein: 17g
• Cholesterol: 150mg