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Strawberry Cheesecake Protein Balls

Strawberry Cheesecake Protein Balls


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Indulge in these no-bake Strawberry Cheesecake Protein Balls – a delightful blend of fruity sweetness and creamy richness, perfect for a nutritious snack or post-workout treat!


Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop vanilla protein powder (about 30g)
  • ½ cup natural peanut butter
  • ¼ cup honey or maple syrup
  • ½ cup dried strawberries, chopped
  • 4 oz cream cheese, softened
  • 1 tsp vanilla extract

Instructions

  1. In a large bowl, mix rolled oats and protein powder until evenly combined.
  2. Add peanut butter, honey or maple syrup, cream cheese, and vanilla extract. Mix until a sticky dough forms.
  3. Gently fold in the chopped dried strawberries.
  4. Cover the bowl with plastic wrap and refrigerate for 30 minutes to firm up the mixture.
  5. After chilling, roll the dough into bite-sized balls (about 1 inch in diameter).
  6. Store in an airtight container in the fridge.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Snack
  • Method: No-Bake
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 100
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 10mg