Sizzling Bourbon BBQ Bacon: A Flavor Explosion Awaits

Name: Sizzling Bourbon BBQ Bacon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb thick-cut bacon; 1/2 cup bourbon; 1/4 cup brown sugar; 1/4 cup ketchup; 2 tbsp Worcestershire sauce; 1 tsp garlic powder; 1/2 tsp black pepper; 1/2 tsp liquid smoke (optional)

Published: December 18, 2025

by Aria

Why You'll Love This Recipe

The ease of preparation means you can whip it up in no time for any occasion
The flavor profile combines smoky, sweet, and savory notes that please everyone
Visually appealing with its glossy glaze and crispy texture, it’s sure to impress
Versatile enough to use as an appetizer, topping for burgers, or even in salads

The reactions from my friends were priceless when they devoured this dish at our last gathering—seriously memorable moments filled with laughter and full bellies.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Bacon Strips: Go for thick-cut bacon; it holds up better under the BBQ sauce and delivers crispy goodness.
Bourbon: Choose a good quality bourbon; it adds depth and richness to the sauce.
Brown Sugar: This sweet component balances out the bourbon’s boldness perfectly.
Ketchup: A classic base for any BBQ sauce that adds tangy flavor and smooth texture.
Worcestershire Sauce: Adds umami depth that takes the flavor profile up another notch.
Garlic Powder: For that aromatic kick that pairs beautifully with bacon.
Black Pepper: Freshly cracked for that extra zing and punch in every bite.

For the Sauce:

Liquid Smoke (optional): If you want an extra smoky flavor without firing up the grill, this is your secret weapon.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Sizzling Bourbon BBQ Bacon

How to Make Sizzling Bourbon BBQ Bacon

Prepare Your Workstation: Gather all your ingredients and tools—baking sheet lined with parchment paper works wonders for easy cleanup as you cook.

Add Bacon to Baking Sheet: Lay out your bacon strips in a single layer on the prepared sheet. Let them bask in their glory before going into the oven.

Create Your Bourbon Sauce: In a bowl, mix bourbon, brown sugar, ketchup, Worcestershire sauce, garlic powder, and black pepper until well combined. The smell will be intoxicating!

Coat Your Bacon Generously: Brush each strip with your bourbon BBQ sauce mixture using a pastry brush. Don’t skip this step; it’s where the magic happens!

Bake Until Crispy!: Place your baking sheet in a preheated oven at 375°F (190°C). Bake for 15-20 minutes until crispy and caramelized—keep an eye out for that golden hue.

Serve Warm & Enjoy!: Remove from oven and let cool slightly before serving; they’ll crisp up even more! Get ready for rave reviews from everyone around you.

These steps will lead you through making some seriously tasty Sizzling Bourbon BBQ Bacon that’s sure to be a hit at any gathering!

You Must Know

Sizzling Bourbon BBQ Bacon brings rich flavors to your dishes
It’s perfect as a topping or a main attraction
You’ll enjoy the smoky aroma and crispy texture that makes everyone drool
Remember, bacon deserves a little bourbon love for that extra zing!

Perfecting the Cooking Process

Start by marinating the bacon in the bourbon BBQ sauce for at least one hour. Then, cook it in a skillet over medium heat until crispy, ensuring even cooking throughout.

Add Your Touch

For a twist, try using maple syrup instead of sugar in the marinade. You can also add crushed red pepper for a spicy kick or experiment with different types of wood chips when smoking the bacon.

Storing & Reheating

Store leftover Sizzling Bourbon BBQ Bacon in an airtight container in the fridge for up to four days. Reheat in an oven at 350°F until crispy again, avoiding sogginess.

Chef's Helpful Tips

Use thick-cut bacon for better texture and flavor absorption during marination
Monitor the heat closely while cooking to prevent burning
Try pairing it with grilled vegetables for a balanced meal experience

Sharing Sizzling Bourbon BBQ Bacon with friends made my last barbecue unforgettable; they couldn’t stop raving about it and even asked for the recipe!

FAQ

What kind of bacon is best for Sizzling Bourbon BBQ Bacon?

Thick-cut bacon works best, offering more flavor and better texture after cooking.

Can I use turkey bacon instead?

Yes, but adjust cooking times; turkey bacon requires less time to crisp up.

How long should I marinate the bacon?

Marinate for at least one hour to let those delicious flavors soak in fully.

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📖 Recipe Card