Picture this: a tantalizing blend of savory honey garlic ground beef and vibrant, crisp broccoli, sizzling away in a hot skillet. The aroma wafts through your kitchen, wrapping around you like a warm hug on a chilly day. With each stir, you can almost taste the sweet and garlicky goodness that makes this dish utterly irresistible. How can anything that looks so good be so easy to make?

Jump to:
- <strong>Essential Ingredients</strong>
- <strong>How to Make Honey Garlic Ground Beef and Broccoli Stir</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- Can I use other vegetables in honey garlic ground beef and broccoli stir-fry?
- How do I make honey garlic sauce from scratch?
- What can I serve with honey garlic ground beef and broccoli stir-fry?
- 📖 Recipe Card
I’ll let you in on a little secret: this honey garlic ground beef and broccoli stir is not just a meal; it’s a culinary experience! I remember the first time I made it for my friends during a casual Friday night get-together. Their eyes lit up with excitement as they dug into their bowls, and the laughter flowed freely over shared plates of deliciousness. Perfect for busy weeknights or as a crowd-pleaser at gatherings, this dish has earned its rightful place in my recipe rotation.
Why You'll Love This Recipe
- This honey garlic ground beef and broccoli stir is quick to prepare, making it ideal for busy weeknights
- The flavor combination of sweet honey and savory garlic creates an irresistible taste sensation
- Its vibrant colors and appealing presentation make it perfect for impressing guests
- Plus, it’s versatile enough to adapt based on your preferences or what’s in your fridge
There was that one time when I made this dish for my family reunion, and everyone asked for seconds—even my picky cousin who swears by plain pasta!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Ground Beef: Lean ground beef works best; it cooks quickly while remaining tender and juicy.
Broccoli Florets: Fresh broccoli adds crunch and color; choose bright green florets for the best flavor.
Garlic Cloves: Fresh minced garlic elevates the dish with its aromatic punch; avoid powdered options if possible.
Honey: Use pure honey for natural sweetness; it balances perfectly with the savory elements.
Soy Sauce: Low-sodium soy sauce allows more control over saltiness without sacrificing flavor.
Cornstarch: A bit of cornstarch helps thicken the sauce beautifully, giving it that luscious texture.
Sesame Oil: A drizzle of sesame oil at the end adds richness and depth to each bite.
Green Onions: Chopped green onions make a great garnish; they add freshness and color to the final dish.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Honey Garlic Ground Beef and Broccoli Stir
Prepare Your Ingredients: Begin by gathering all your ingredients. Chop broccoli into bite-sized pieces and mince your garlic—let’s get ready to cook!
Sauté Ground Beef: In a large skillet over medium-high heat, brown the ground beef until fully cooked, about 5-7 minutes. You want it nice and crumbly.
Add Garlic: Toss in minced garlic until fragrant, which should take about 30 seconds. The aroma will be heavenly—trust me!
Add Broccoli: Stir in broccoli florets with a splash of water; cover the skillet for 3-4 minutes until they turn bright green but remain crisp.
Create Sauce: In a small bowl, whisk together honey, soy sauce, and cornstarch until smooth. Pour this mixture into the skillet over beef and broccoli.
Cook Until Thickened: Continue cooking for another 2-3 minutes until sauce thickens slightly. You’ll know it’s ready when it clings beautifully to everything!
Serve immediately with steamed rice or noodles for an unforgettable meal that will have everyone coming back for more.
And there you have it—a flavorful journey from humble ingredients to an impressive plate that feels like home cooking at its finest! Enjoy every bite of this delightful honey garlic ground beef and broccoli stir; your taste buds are in for a treat!
You Must Know
- This delightful honey garlic ground beef and broccoli stir-fry combines sweet and savory flavors effortlessly
- The colors pop, and the aroma fills your kitchen, making it an instant favorite for weeknight dinners
- Pair it with rice or noodles for a complete meal that’s ready in no time
Perfecting the Cooking Process
Start by cooking the ground beef until it’s nicely browned. Next, add broccoli and cook until tender. Finally, mix in the honey garlic sauce for a flavorful finish.
Add Your Touch
Feel free to swap out broccoli for bell peppers or snap peas. You can also add a sprinkle of sesame seeds for extra crunch or use soy sauce for added depth.
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. Reheat in a skillet over medium heat until warmed through to maintain texture.
Chef's Helpful Tips
- Enhance the flavor by letting the beef marinate briefly in honey and garlic before cooking
- Make sure not to overcook the broccoli; it should be bright green and crisp
- Serve immediately for best taste and presentation
Sometimes, I serve this dish at gatherings, and I’m always greeted with compliments—it’s like having my own personal cheer squad encouraging my culinary adventures!
FAQ
Can I use other vegetables in honey garlic ground beef and broccoli stir-fry?
Yes, bell peppers, carrots, or snap peas work wonderfully as substitutes.
How do I make honey garlic sauce from scratch?
Combine equal parts honey and soy sauce with minced garlic; simmer until thickened.
What can I serve with honey garlic ground beef and broccoli stir-fry?
Serve over steamed rice or noodles for a deliciously complete meal experience.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Honey Garlic Ground Beef and Broccoli Stir-Fry
- Total Time: 25 minutes
- Yield: Serves 4
Description
Indulge in the delightful flavors of honey garlic ground beef paired with vibrant broccoli for a quick and satisfying meal. This easy stir-fry comes together in under 30 minutes, making it perfect for busy weeknights or casual gatherings. With its sweet and savory sauce, tender beef, and crisp broccoli, this dish is not only delicious but also visually appealing. Serve it over rice or noodles for a complete meal that will impress family and friends alike.
Ingredients
- 1 lb lean ground beef
- 2 cups broccoli florets (fresh)
- 4 garlic cloves (minced)
- 1/4 cup pure honey
- 1/4 cup low-sodium soy sauce
- 2 tsp cornstarch
- 1 tsp sesame oil
- 2 green onions (chopped)
Instructions
- Prepare your ingredients by chopping broccoli into bite-sized pieces and mincing the garlic.
- In a large skillet over medium-high heat, brown the ground beef until fully cooked (about 5-7 minutes). Make sure it's crumbly.
- Add minced garlic to the skillet, sautéing for about 30 seconds until fragrant.
- Stir in the broccoli florets with a splash of water and cover the skillet for 3-4 minutes until bright green but still crisp.
- In a small bowl, whisk together honey, soy sauce, and cornstarch until smooth. Pour this mixture over the beef and broccoli in the skillet.
- Cook for an additional 2-3 minutes until the sauce thickens and clings to the ingredients.
- Drizzle with sesame oil, garnish with chopped green onions, and serve immediately over rice or noodles.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stir-Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 350
- Sugar: 14g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg





