The holiday season brings a delightful wave of nostalgia, and what better way to celebrate than with a show-stopping Christmas Cookie Lasagna Dessert? Imagine layers of creamy goodness, chocolatey chunks, and festive sprinkles all coming together in a harmonious symphony of flavors. It’s like Christmas in dessert form, ready to enchant your taste buds and warm your heart.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>How to Make Christmas Cookie Lasagna Dessert</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What’s the best way to layer my Christmas Cookie Lasagna Dessert?
- Can I make this dessert ahead of time?
- What kind of cookies work best for this recipe?
- 📖 Recipe Card
This festive treat is perfect for gatherings, family dinners, or simply indulging on a cozy evening while binge-watching holiday classics. With each bite, you’ll experience the joyous crunch of cookie layers and the smooth richness of cream cheese filling. Trust me; this will be the dessert that steals everyone’s heart at your next holiday bash.
Why You'll Love This Recipe
- This Christmas Cookie Lasagna Dessert is incredibly easy to prepare and will make you look like a culinary genius
- Layers of cookie goodness create a visually stunning dessert that tastes as good as it looks
- It’s versatile enough to customize with your favorite holiday candies or cookies
- Perfect for potlucks or festive gatherings!
Everyone who tries it can’t help but rave about its deliciousness, making it an instant crowd-pleaser during our holiday parties.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Chocolate Chip Cookies: Use store-bought or homemade for that chewy texture that contrasts beautifully with the creamy layers.
- Cream Cheese: Opt for full-fat cream cheese for a rich and luscious filling that makes this dessert so irresistible.
- Powdered Sugar: Sweeten the cream cheese mixture perfectly; it dissolves easily and adds just the right amount of sweetness.
- Cool Whip: This adds an airy lightness to the dessert; feel free to use homemade whipped cream if you’re feeling adventurous.
- Chocolate Chips: Mini chocolate chips work best for even distribution throughout the layers; they’re tiny bites of bliss!
- Sprinkles: Choose festive sprinkles for a pop of color; they’ll make your dessert look as cheerful as it tastes!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Christmas Cookie Lasagna Dessert
Prepare Your Cookie Base: Begin by baking chocolate chip cookies according to package instructions or your favorite recipe. Let them cool completely on a wire rack before layering.
Create the Cream Cheese Layer: In a mixing bowl, blend softened cream cheese and powdered sugar until smooth. Add Cool Whip gradually until fully combined; this creates a fluffy filling.
Assemble the First Layer: Crumble half of the cooled cookies into the bottom of a 9×13 inch dish. Spread half of the cream cheese mixture evenly over the cookie crumbles.
Add More Layers!: Sprinkle half of the mini chocolate chips over the cream cheese layer for added flavor. Repeat with another layer of cookie crumbles followed by more cream cheese mixture.
Add Final Touches: Top off your lasagna with remaining chocolate chips and a generous sprinkle of colorful sprinkles for that festive flair. Chill in the refrigerator for at least 4 hours or overnight if you can wait!
Serve and Enjoy!: Cut into squares and serve chilled. Watch as everyone digs in, their faces lighting up with joy at each delicious bite!
This Christmas Cookie Lasagna Dessert will surely become a beloved tradition in your household, bringing everyone together around its delightful layers!
You Must Know
- This delightful Christmas Cookie Lasagna Dessert is not just a treat; it’s a festive centerpiece
- Layered with flavors, it offers a wonderful mix of textures that make every bite memorable
- The sweet aromas will fill your home, bringing holiday cheer to all
Perfecting the Cooking Process
To create the ultimate Christmas Cookie Lasagna Dessert, start by preparing the cookie layer first for a solid base. While it cools, whip up the creamy layers for efficiency and perfect results.
Add Your Touch
Consider swapping out traditional ingredients like chocolate chips for crushed peppermint or even adding festive sprinkles between layers. Personalizing the flavors can make your dessert uniquely yours.
Storing & Reheating
Store leftover Christmas Cookie Lasagna in an airtight container in the fridge for up to five days. To enjoy it warm, simply heat individual servings in the microwave for about 15-20 seconds.
Chef's Helpful Tips
- For a perfect Christmas Cookie Lasagna Dessert, ensure you let each layer cool completely before assembling
- This prevents melting and maintains structure
- Use fresh ingredients for vibrant flavors, enhancing overall taste and presentation
- Don’t forget to let it chill before serving; this solidifies layers beautifully!
One Christmas, I made this dessert for my family gathering, and everyone fought over the last piece; it became our new holiday tradition!
FAQ
What’s the best way to layer my Christmas Cookie Lasagna Dessert?
Start with cookies at the bottom, followed by cream layers, repeating until you reach the top.
Can I make this dessert ahead of time?
Absolutely! Prepare it a day in advance and refrigerate overnight for better flavor melding.
What kind of cookies work best for this recipe?
Use soft-baked cookies or sugar cookies as they hold up well and add delightful texture.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Christmas Cookie Lasagna Dessert
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
Description
Indulge in the festive joy of our Christmas Cookie Lasagna Dessert, a delightful layered treat that combines chewy chocolate chip cookies with a velvety cream cheese filling. Each bite is adorned with chocolate chips and cheerful sprinkles, making it the perfect centerpiece for your holiday gatherings. This show-stopping dessert is not only visually stunning but also simple to prepare, ensuring it becomes a cherished tradition in your home.
Ingredients
- 2 cups chocolate chip cookies, crumbled (about 16 ounces)
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup Cool Whip (or homemade whipped cream)
- 1/2 cup mini chocolate chips
- 1/4 cup festive sprinkles
Instructions
- Prepare the cookie base by baking chocolate chip cookies according to package instructions or your favorite recipe. Allow them to cool completely on a wire rack.
- In a mixing bowl, blend softened cream cheese and powdered sugar until smooth. Gradually fold in Cool Whip until fully combined.
- In a 9×13 inch dish, crumble half of the cooled cookies at the bottom. Spread half of the cream cheese mixture over the cookie layer.
- Sprinkle half of the mini chocolate chips over the cream cheese layer. Repeat with another layer of crumbled cookies followed by more cream cheese mixture.
- Finish with remaining mini chocolate chips and sprinkles on top. Chill for at least 4 hours or overnight before serving.
- Slice into squares and enjoy chilled.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 100g)
- Calories: 280
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
