Description
Indulge in a creamy, savory Loaded Bacon Cheeseburger Alfredo Pasta that combines crispy bacon, tender beef, and rich flavors for a delightful family meal.
Ingredients
- Fettuccine or penne pasta
- Lean ground beef
- Crispy bacon
- Heavy cream
- Grated Parmesan cheese
- Fresh garlic
- Italian seasoning
- Chopped green onions
Instructions
- 1. Cook the pasta: Boil salted water and cook the pasta until al dente. Drain and set aside.
- 2. Crisp the bacon: In a skillet, cook diced bacon over medium heat until crispy. Transfer to paper towels to drain.
- 3. Sauté ground beef: In the same skillet, brown ground beef in leftover bacon fat. Stir in minced garlic until fragrant.
- 4. Create the sauce: Pour in heavy cream, stirring on low heat. Mix in Parmesan cheese until melted and smooth.
- 5. Add seasonings: Stir in Italian seasoning and black pepper for flavor.
- 6. Combine everything: Fold cooked pasta and crispy bacon into the sauce until well coated. Garnish with chopped green onions before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 650
- Sugar: 3g
- Sodium: 980mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 110mg