Description
Spinach Cheese Swirls are a delightful snack that combines the rich flavors of creamy cheese and fresh spinach, all wrapped in flaky puff pastry. Perfect for any occasion, these swirls are not only easy to prepare but also versatile enough to serve as appetizers or comforting snacks. With their golden-brown exterior and gooey interior, they will quickly become a favorite in your household. Whether you’re hosting a gathering or simply want a tasty treat after a long day, these Spinach Cheese Swirls promise to satisfy your cravings and impress your guests.
Ingredients
Scale
- 2 cups fresh spinach, chopped
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 package puff pastry sheets (2 sheets)
- 1 tsp garlic powder
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix together chopped spinach, cream cheese, mozzarella, cheddar cheese, and garlic powder until well combined.
- Roll out one sheet of puff pastry on a floured surface and spread the filling evenly over it.
- Roll the pastry tightly into a log shape and slice into 1-inch pieces.
- Arrange on the baking sheet and bake for 20-25 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 swirl (45g)
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg