Description
Refreshing and vibrant, this Strawberry Spinach Salad combines fresh spinach, sweet strawberries, and creamy feta for a delightful dish that’s perfect for summer gatherings.
Ingredients
Scale
- 4 cups fresh spinach
- 2 cups ripe strawberries, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup sliced almonds, toasted
- 3 tablespoons balsamic vinegar
- 3 tablespoons extra virgin olive oil
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- Wash the spinach thoroughly and pat dry.
- Slice the strawberries into halves or quarters.
- In a large bowl, combine spinach and strawberries.
- Add crumbled feta cheese and toasted almonds.
- In a separate bowl, whisk together balsamic vinegar, olive oil, honey, salt, and pepper until emulsified.
- Drizzle dressing over the salad just before serving and gently toss.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 8g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg