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Strawberry Spinach Salad


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Delight your taste buds with this vibrant Strawberry Spinach Salad, where juicy strawberries meet crisp spinach for a refreshing dish. Perfect for picnics or light lunches, this salad is elevated with crumbled feta and toasted pecans, all brought together by a tangy balsamic vinaigrette. Enjoy it fresh on a sunny day or serve it at your next gathering to impress family and friends.


Ingredients

Scale
  • 4 cups fresh spinach, rinsed and dried
  • 1 cup strawberries, hulled and sliced
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup pecans, lightly toasted
  • 1/4 cup balsamic vinaigrette

Instructions

  1. In a large bowl, combine the spinach, sliced strawberries, red onion, crumbled feta cheese, and toasted pecans.
  2. Drizzle the balsamic vinaigrette over the salad just before serving.
  3. Gently toss to coat all ingredients evenly and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (200g)
  • Calories: 220
  • Sugar: 6g
  • Sodium: 340mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 5g
  • Protein: 7g
  • Cholesterol: 25mg