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Iced Mango Matcha Latte


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Indulge in the vibrant flavors of the Iced Mango Matcha Latte, a refreshing beverage that combines the earthy richness of high-quality matcha with the sweet, juicy notes of ripe mango. Perfect for lazy afternoons or lively gatherings, this delightful drink not only looks stunning but also offers an energizing boost. Enjoy a mini-vacation in your cup and impress your family and friends with this easy-to-make treat!


Ingredients

Scale
  • 2 tsp ceremonial-grade matcha powder
  • 1 cup hot water
  • ½ cup ripe mango puree (fresh or frozen)
  • 1 cup milk of choice (almond or oat preferred)
  • Ice cubes (as needed)
  • Sweetener to taste (honey or agave syrup)

Instructions

  1. Whisk matcha powder with hot water until smooth and frothy.
  2. Blend mango chunks until silky to create mango puree.
  3. In a tall glass, mix the matcha base with your chosen milk.
  4. Layer the mango puree on top and fill the glass with ice cubes.
  5. Add sweetener if desired and gently stir to combine.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 28g
  • Sodium: 90mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg