Description
Cherry lemonade homemade is the ultimate summer refresher, combining the sweet and tangy flavors of ripe cherries and zesty lemons. This vibrant drink is easy to make and perfect for hot days, picnics, or gatherings. With its eye-catching color and delightful taste, it’s sure to impress your family and friends. In just a few simple steps, you can whip up this delicious beverage that captures the essence of summer in every sip.
Ingredients
Scale
- 2 cups fresh cherries, pitted
- 4 large fresh lemons (about 1 cup lemon juice)
- 1 cup granulated sugar (adjust to taste)
- 4 cups cold water
- Mint leaves (optional for garnish)
Instructions
- Wash cherries thoroughly and remove pits.
- Squeeze lemons to obtain about 1 cup of fresh lemon juice; strain to remove seeds.
- Blend pitted cherries with 1 cup of water until smooth.
- In a large pitcher, combine cherry puree, lemon juice, and sugar; stir well.
- Add remaining 3 cups of cold water; taste and adjust sweetness if desired.
- Refrigerate for at least an hour before serving over ice.
- Garnish with mint leaves or lemon slices if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg