Description
Indulge in these irresistible Marshmallow-Surprise Hot Cocoa Cookies, featuring rich chocolate and gooey marshmallows. Perfect for cozy gatherings or a sweet treat any day!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 tsp vanilla extract
- 1 cup mini marshmallows (fresh)
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Whisk together flour, cocoa powder, baking soda, and salt in a bowl.
- In another bowl, beat the softened butter with both sugars until light and fluffy (about 3 minutes).
- Mix in the egg and vanilla extract until fully combined.
- Gradually add the dry mixture to the wet ingredients at low speed; mix until just combined.
- Gently fold in the mini marshmallows and chocolate chips.
- Scoop rounded balls of dough onto prepared baking sheets, leaving space between each cookie.
- Bake for 10-12 minutes until edges are set but centers look slightly underbaked; they will continue cooking as they cool.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg