Description
Indulge in the festive spirit with these Winter Wonderland Chocolate Chip Christmas Cookies. Each bite offers a melt-in-your-mouth experience, combining rich chocolate and soft, chewy cookies. Perfect for holiday gatherings or cozy nights by the fire, these cookies bring warmth and joy to any occasion.
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter (room temperature)
- ¾ cup granulated sugar
- ¾ cup brown sugar (packed)
- 2 large eggs (room temperature)
- 2 tsp pure vanilla extract
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
- Add eggs one at a time and mix in vanilla extract until fully combined.
- Gradually incorporate the dry ingredients into the wet mixture, stirring until just combined.
- Fold in the chocolate chips gently.
- Scoop tablespoon-sized balls of dough onto lined baking sheets and bake for 10-12 minutes until golden around the edges but soft in the center.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg