Description
Experience the bliss of Strawberry Nutella Puff Pastry, where sweet, ripe strawberries meet rich, creamy Nutella, all enveloped in flaky, buttery pastry. This easy-to-make treat is perfect for brunch, snacks, or dessert and will surely impress family and friends. In just under 30 minutes, you can create this delectable dish that promises to be a hit at any gathering.
Ingredients
Scale
- 1 package (17.3 oz) puff pastry sheets (2 sheets)
- 1 cup fresh strawberries, sliced
- 1/2 cup Nutella
- 1 egg
- 1 tbsp water
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface and cut into 4×4 inch squares.
- Place 1 tablespoon of Nutella and top with 3-4 strawberry slices on each square.
- Fold diagonally to form triangles; seal edges firmly and crimp with a fork.
- Mix egg with water; brush over each pastry triangle.
- Bake for 15-20 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pastry (55g)
- Calories: 210
- Sugar: 9g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg