Description
These Strawberry and Blueberry Oreo Bars are the ultimate no-bake dessert, combining the rich crunch of Oreos with the fresh sweetness of strawberries and blueberries. Perfect for summer picnics or family gatherings, each bite delivers a burst of fruity flavor and creamy texture that will leave everyone coming back for more.
Ingredients
Scale
- 24 Oreo cookies, crushed
- 5 tablespoons unsalted butter, melted
- 1 cup fresh strawberries, chopped
- 1 cup fresh blueberries
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Cool Whip or whipped cream (optional)
Instructions
- Preheat oven to 350°F (175°C). Combine crushed Oreos and melted butter in a bowl until crumbly.
- Press the mixture into an 8×8 inch baking dish lined with parchment paper. Bake for 10 minutes and let cool.
- In a separate bowl, beat softened cream cheese until creamy. Mix in powdered sugar and vanilla until smooth.
- Fold in chopped strawberries and blueberries gently.
- Spread the fruit mixture over the cooled crust. Chill in the refrigerator for at least two hours before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 160
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg