Description
Savor the irresistible flavors of sausage stuffed jalapenos, where the spicy crunch of fresh jalapenos meets a savory filling of seasoned sausage and creamy cheese. Perfect as appetizers for game day or snacks at family gatherings, these bite-sized delights are sure to impress. With a delightful mix of heat and richness, they will keep everyone coming back for more!
Ingredients
Scale
- 12 fresh jalapenos, halved and seeded
- 1 lb ground sausage (mild or spicy)
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 2 green onions, finely chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, brown the ground sausage until fully cooked (5-7 minutes). Drain excess fat.
- Stir in cream cheese until well combined.
- Fold in shredded cheese, garlic powder, and chopped green onions.
- Generously stuff each jalapeno half with the sausage mixture.
- Place stuffed peppers on a baking sheet lined with parchment paper and bake for 25-30 minutes until golden and bubbly.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 1g
- Sodium: 320mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 35mg