Description
Indulge in the irresistible delight of Pizza Sliders, where gooey cheese meets savory toppings nestled between soft slider buns. These quick and easy bites are perfect for game nights or casual gatherings, transforming any occasion into a festive feast. With a blend of flavors that will have everyone coming back for seconds, these sliders are sure to be a hit with family and friends.
Ingredients
Scale
- 12 slider buns
- 6 oz pepperoni slices
- 2 cups shredded whole milk mozzarella cheese
- 1 cup pizza sauce
- 1 tsp Italian seasoning
- 2 tbsp melted butter
Instructions
- Preheat your oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
- Slice the slider buns in half horizontally and lay the bottom halves in the baking dish.
- Spread pizza sauce generously over the buns, then layer pepperoni slices evenly on top.
- Sprinkle shredded mozzarella over the pepperoni, ensuring each bite is cheesy.
- Add Italian seasoning on top for extra flavor.
- Brush melted butter over the assembled sliders for a golden finish.
- Bake for 15-20 minutes until cheese is melted and bubbly. Allow to cool slightly before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider (70g)
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg