Description
Experience the ultimate crunch with this Parmesan Crusted Chicken! Each bite reveals juicy, flavorful chicken enveloped in a golden-brown, crispy coating. Perfect for any occasion, from casual weeknight dinners to festive gatherings, this dish will impress your guests and keep them coming back for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup freshly grated Parmesan cheese
- 1 cup Italian-style bread crumbs
- 2 tbsp fresh parsley, chopped (optional)
- 1 tsp garlic powder
- 1 tsp paprika
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Pat the chicken breasts dry with paper towels to ensure crispiness.
- In a bowl, combine bread crumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
- Brush each chicken breast lightly with olive oil, then coat thoroughly in the breadcrumb mixture.
- Place coated chicken on the prepared baking sheet and bake for 20-25 minutes until golden brown and cooked through.
- Let rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 360
- Sugar: 0g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 90mg