Description
Parmesan Chicken Skewers are the ultimate crowd-pleaser, perfect for any occasion. Juicy chicken pieces are marinated in a rich blend of garlic, herbs, and freshly grated Parmesan cheese, then grilled to perfection. These skewers not only promise a burst of flavor but also create unforgettable memories whether served at a casual dinner or a festive gathering. Easy to prepare and delightful to eat, they are sure to become a staple in your culinary repertoire.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts (about 3–4 pieces)
- 4 cloves fresh garlic, minced
- 1 cup grated fresh Parmesan cheese
- 2 tbsp olive oil
- 2 tsp Italian herbs (basil, oregano, thyme)
- Juice of 1 lemon
- Salt and pepper to taste
Instructions
- Cube chicken breasts into bite-sized pieces for even cooking.
- In a bowl, combine garlic, Parmesan cheese, olive oil, Italian herbs, lemon juice, salt, and pepper. Add chicken cubes and toss until coated.
- Thread marinated chicken onto soaked wooden or metal skewers with space between pieces.
- Preheat grill or pan over medium-high heat; add skewers carefully and cook for 10-12 minutes, turning halfway through until golden brown and cooked to an internal temperature of 165°F (75°C).
- Allow skewers to rest briefly before serving with your choice of sides.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer (150g)
- Calories: 290
- Sugar: 0g
- Sodium: 530mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg