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No Bake Cherry + Choc Mousse Cups


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Description

Indulge in the delightful combination of rich chocolate and fresh cherries with these No Bake Cherry + Choc Mousse Cups. Each creamy, airy mousse cup is topped with a juicy cherry, creating a dessert that’s perfect for any occasion—from dinner parties to cozy movie nights. Easy to prepare and visually stunning, these treats will leave your guests raving and coming back for more.


Ingredients

Scale
  • 7 oz dark chocolate, chopped
  • 1 cup heavy whipping cream, chilled
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup fresh cherries, pitted
  • Cupcake liners or small cups

Instructions

  1. Melt the dark chocolate in a microwave-safe bowl in 30-second intervals until smooth.
  2. In a separate bowl, whip the chilled heavy cream until soft peaks form.
  3. Gently fold in the sugar and vanilla extract into the whipped cream.
  4. Combine the melted chocolate with the whipped cream mixture by folding gently until fully incorporated.
  5. Spoon or pipe the mousse into cupcake liners or small cups, filling them three-quarters full.
  6. Top each mousse cup with a fresh cherry and drizzle with melted chocolate if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 mousse cup (80g)
  • Calories: 320
  • Sugar: 15g
  • Sodium: 25mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 60mg