Description
Homemade Rice Krispies Treats are a nostalgic delight that combines gooey marshmallows and crispy rice cereal into irresistible squares. Perfect for any occasion, these simple treats bring back childhood memories with every bite. Whether enjoyed as an after-school snack or a late-night indulgence, they can be customized with fun mix-ins like chocolate chips or sprinkles for added flair.
Ingredients
Scale
- 6 cups Rice Krispies Cereal
- 10 oz mini marshmallows
- 3 tbsp unsalted butter
- 1 tsp pure vanilla extract
Instructions
- In a large pot over low heat, melt the unsalted butter. Add mini marshmallows and stir until completely smooth.
- Remove from heat and mix in the vanilla extract.
- Gradually fold in the Rice Krispies cereal until fully coated.
- Grease a 9×13 inch baking dish and press the mixture evenly into the dish using damp hands.
- Allow to cool for 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 11g
- Sodium: 55mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg