Description
Frito Pie Casserole Bake is the ultimate comfort food that combines layers of seasoned ground beef, colorful beans, and crunchy Fritos, all topped with gooey cheddar cheese. This easy-to-make dish comes together in under an hour and is perfect for family gatherings or cozy nights in. With its vibrant flavors and textures, it’s sure to be a hit at the dinner table!
Ingredients
Scale
- 1 lb lean ground beef
- 1 packet taco seasoning
- 1 can (15 oz) black beans, rinsed
- 1 can (15 oz) kidney beans, rinsed
- 2 cups sharp cheddar cheese, shredded
- 4 cups Fritos corn chips
- 1 can (10 oz) diced tomatoes with green chilies
- Optional: sour cream for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, brown the ground beef for about 7-10 minutes. Drain excess fat.
- Stir in taco seasoning, black beans, kidney beans, and diced tomatoes. Heat through for about 5 minutes.
- In a greased baking dish, layer half of the beef mixture, followed by half of the cheese and a layer of Fritos.
- Repeat layering with the remaining beef mixture, cheese, and Fritos.
- Bake for 25-30 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 24g
- Cholesterol: 70mg