Description
Crockpot Creamy Broccoli Cheddar Chicken is the ultimate comfort food, combining tender chicken, vibrant broccoli, and a rich cheddar cheese sauce that envelops each bite in warmth and flavor. Perfect for busy weeknights, this dish simmers all day, allowing you to return home to a deliciously satisfying meal. Serve it over rice or pasta for an easy family dinner that everyone will love.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh broccoli florets
- 2 cups sharp cheddar cheese, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup low-sodium chicken broth
- 2 tbsp butter
Instructions
- Chop broccoli into bite-sized pieces.
- Season chicken with salt and pepper and place in the crockpot.
- In a bowl, mix cream of chicken soup, garlic powder, onion powder, and chicken broth until smooth; pour over the chicken.
- Add broccoli to the crockpot and stir gently to combine.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
- Stir in shredded cheddar cheese before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 3g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 110mg