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Chutney Grilled Cheese Sandwich


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  • Author: Jennifer
  • Total Time: 18 minutes
  • Yield: 1 serving 1x

Description

Indulge in the delightful fusion of creamy cheese and zesty chutney with this Chutney Grilled Cheese Sandwich. This easy-to-make comfort food elevates your classic grilled cheese to a gourmet experience, perfect for cozy nights or casual gatherings. With a crispy, golden-brown crust and a gooey interior, each bite offers a burst of flavor that will make your taste buds dance. Get ready to savor a nostalgic dish that’s sure to impress!


Ingredients

Scale
  • 2 slices bread (sourdough or whole grain)
  • 1 cup sharp cheddar or mozzarella cheese, shredded
  • 2 tbsp fruit chutney (mango or tomato)
  • 1 tbsp unsalted butter
  • Optional: Sliced tomatoes or fresh herbs

Instructions

  1. Gather all ingredients and lay them out for easy access.
  2. Spread butter generously on one side of each bread slice.
  3. On the unbuttered sides, layer cheese and top with chutney.
  4. Heat a non-stick skillet over medium heat and place sandwich butter-side down.
  5. Cook until golden brown (3-4 minutes), then flip and cook the other side until cheese melts (another 3-4 minutes).
  6. Remove from pan, slice diagonally, and serve warm.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 60mg