Description
Indulge in the festive joy of our Christmas Cookie Lasagna Dessert, a delightful layered treat that combines chewy chocolate chip cookies with a velvety cream cheese filling. Each bite is adorned with chocolate chips and cheerful sprinkles, making it the perfect centerpiece for your holiday gatherings. This show-stopping dessert is not only visually stunning but also simple to prepare, ensuring it becomes a cherished tradition in your home.
Ingredients
Scale
- 2 cups chocolate chip cookies, crumbled (about 16 ounces)
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup Cool Whip (or homemade whipped cream)
- 1/2 cup mini chocolate chips
- 1/4 cup festive sprinkles
Instructions
- Prepare the cookie base by baking chocolate chip cookies according to package instructions or your favorite recipe. Allow them to cool completely on a wire rack.
- In a mixing bowl, blend softened cream cheese and powdered sugar until smooth. Gradually fold in Cool Whip until fully combined.
- In a 9×13 inch dish, crumble half of the cooled cookies at the bottom. Spread half of the cream cheese mixture over the cookie layer.
- Sprinkle half of the mini chocolate chips over the cream cheese layer. Repeat with another layer of crumbled cookies followed by more cream cheese mixture.
- Finish with remaining mini chocolate chips and sprinkles on top. Chill for at least 4 hours or overnight before serving.
- Slice into squares and enjoy chilled.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 100g)
- Calories: 280
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
