Description
Indulge in the whimsical delight of Chocolate Meringue Easter Nests—a perfect blend of rich chocolate and sweet, airy meringue. These delightful treats are not only visually charming but also incredibly easy to make, making them an ideal addition to your Easter celebrations. Each bite offers a symphony of flavors that will enchant both kids and adults alike. Customize them with colorful candies for a festive touch or enjoy them as they are!
Ingredients
Scale
- 4 large egg whites
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- 1 cup dark chocolate chips
Instructions
- Preheat your oven to 225°F (110°C).
- In a clean bowl, whip egg whites until soft peaks form.
- Gradually add granulated sugar, continuing to whip until stiff peaks appear.
- Sift in cocoa powder and gently fold into the mixture.
- Pipe small circles on parchment paper, creating outer rings for nests.
- Bake for about 1 hour and 15 minutes until crisp; turn off the oven and let cool inside.
- Prep Time: 15 minutes
- Cook Time: 75 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Various
Nutrition
- Serving Size: 1 nest (20g)
- Calories: 80
- Sugar: 12g
- Sodium: 5mg
- Fat: 2.5g
- Saturated Fat: 1g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg