Description
Chicken Cordon Bleu Delight is a crispy, savory dish that combines tender chicken breasts, melty Swiss cheese, and flavorful ham for an unforgettable meal. Each bite offers a delightful crunch, making it perfect for family gatherings or cozy nights in.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 slices thinly sliced deli ham
- 1 cup shredded Swiss cheese
- 1 cup panko breadcrumbs
- 2 large eggs, beaten
- 1/2 cup all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp cooking oil
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Flatten each chicken breast between plastic wrap to about half an inch thick.
- Layer each flattened breast with ham and Swiss cheese, rolling tightly.
- Dredge the rolls in flour, dip in beaten eggs, and coat with panko breadcrumbs.
- Heat oil in a skillet over medium heat and fry the rolls until golden brown on all sides (about 3-4 minutes per side).
- Transfer the rolls to the baking sheet and bake for 20-25 minutes until cooked through and cheese is bubbling.
- Allow resting before slicing and serve with your favorite dipping sauce.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll (150g)
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
