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Chicken Avocado Melt Sandwich


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  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Serves 4 sandwiches 1x

Description

Indulge in the ultimate comfort food with this Chicken Avocado Melt Sandwich, where juicy chicken, creamy avocado, and melted cheddar cheese unite between crunchy sourdough bread. Perfect for lunch or dinner, this dish offers a delightful flavor experience that’s quick to prepare and sure to impress. Get ready to savor every gooey bite!


Ingredients

Scale
  • 3 boneless, skinless chicken breasts (about 1.5 lb)
  • 2 ripe avocados
  • 1 cup sharp cheddar cheese, sliced
  • 4 slices sourdough bread
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Cook the Chicken: Preheat a skillet over medium heat with olive oil. Season chicken with salt, pepper, and garlic powder. Cook each side for 6-7 minutes until golden brown.
  2. Prepare the Avocado Spread: Mash avocados in a bowl with a pinch of salt and pepper; consider adding lime juice for extra flavor.
  3. Melt the Cheese: Once chicken is cooked through (165°F), place cheese slices on top and cover briefly to melt.
  4. Assemble Your Sandwiches: Spread the avocado mixture on toasted sourdough slices. Layer cheesy chicken and top with another slice of bread.
  5. Grill Your Masterpiece: In the skillet, heat butter over medium heat. Grill both sides of the sandwich until golden brown (4-5 minutes each side).
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 570
  • Sugar: 1g
  • Sodium: 780mg
  • Fat: 32g
  • Saturated Fat: 10g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 8g
  • Protein: 36g
  • Cholesterol: 100mg