Description
Apple Cider Sangria is an enchanting fall beverage that beautifully blends the flavors of crisp apples, zesty oranges, and rich red wine. With its vibrant fruit slices floating in a golden elixir, this refreshing drink strikes a delightful balance between sweet and tart. Perfect for gatherings or cozy nights in, it’s sure to warm hearts and spark joy among friends and family.
Ingredients
Scale
- 4 cups apple cider
- 1 bottle (750ml) fruity red wine (Merlot or Zinfandel)
- 2 medium Granny Smith apples, sliced
- 2 medium oranges, sliced
- 3 cinnamon sticks
- 1 cup sparkling water
Instructions
- In a large pitcher, combine apple cider and red wine. Stir gently until well blended.
- Add sliced apples, oranges, and cinnamon sticks to the pitcher. Mix well.
- Cover and refrigerate for at least 2 hours to allow flavors to meld.
- Serve in glasses filled with ice, topping each with sparkling water. Garnish with additional fruit slices or cinnamon sticks as desired.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approximately 200 ml)
- Calories: 130
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg