Description
Satisfy your sweet cravings with these easy 3-Ingredient Flourless Peanut Butter Cookies. With a rich, nutty flavor and a chewy texture, every bite feels like a warm embrace. Perfect for busy schedules, these cookies are naturally gluten-free and can be whipped up in just minutes. Share them at gatherings or savor them solo—either way, they’re sure to become a favorite!
Ingredients
Scale
- 1 cup creamy or crunchy peanut butter
- 1 cup granulated sugar (or coconut sugar)
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, mix together the peanut butter, sugar, and egg until smooth.
- Scoop rounded tablespoons of dough onto a parchment-lined baking sheet, spacing them apart.
- Bake for 10-12 minutes or until golden around the edges.
- Let cool on the pan for a few minutes before transferring to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 113
- Sugar: 9g
- Sodium: 1mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 19mg