Description
The Best No Bake Oreo Pie is an indulgent dessert that combines creamy chocolate filling with a crunchy Oreo crust, topped with fluffy whipped cream. This easy no-bake recipe is perfect for celebrations or a sweet treat after dinner. With minimal effort and maximum flavor, it’s sure to impress friends and family alike.
Ingredients
Scale
- 24 Oreo cookies (crushed)
- 5 tbsp unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 8 oz Cool Whip (thawed)
- 3.4 oz chocolate pudding mix (instant)
- 1 cup whole milk
Instructions
- Prepare the crust by combining crushed Oreos and melted butter in a bowl. Press the mixture into a 9-inch pie pan.
- In a separate bowl, beat softened cream cheese until smooth. Gradually mix in powdered sugar until fully combined.
- Fold half of the Cool Whip into the cream cheese mixture, then whisk chocolate pudding mix with milk until thickened. Fold this mixture into the cream cheese blend.
- Pour the filling into the prepared crust and spread evenly. Top with remaining Cool Whip.
- Chill in the refrigerator for at least four hours, or overnight for best results.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 310
- Sugar: 24g
- Sodium: 240mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg