Description
Hot Chocolate Sugar Cookies are a delightful treat that merges the comforting flavors of hot cocoa with the classic sweetness of sugar cookies. These soft, chewy cookies are perfect for winter gatherings or cozy evenings at home. With each bite, you’ll experience rich chocolate notes and the warm aroma filling your kitchen. Easy to make, this recipe will become a favorite for family and friends alike.
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1/2 cup cocoa powder (unsweetened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (light)
- 1 tsp baking powder
- 1 cup unsalted butter (room temperature)
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- Mini marshmallows (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time and add vanilla extract until smooth.
- In another bowl, sift together flour, cocoa powder, baking powder, and salt.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Stir in chocolate chips and mini marshmallows if using.
- Drop dough onto lined baking sheets about 2 inches apart.
- Bake for 8-10 minutes or until edges are firm while centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 145
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg