Description
Indulge in the ultimate comfort food with this delicious Ham and Cheese Croissant Sandwich. Imagine biting into a warm, flaky croissant filled with layers of savory ham and gooey melted cheese. Perfect for breakfast, brunch, or a satisfying snack, this sandwich is easy to prepare in under 30 minutes. Whether you enjoy it fresh from the oven or pack it for a picnic, its delightful flavor will surely impress your family and friends. Customize it with your favorite cheeses or add fresh veggies for an extra twist. Elevate your meals with this simple yet scrumptious creation that brings joy to your table.
Ingredients
Scale
- 2 fresh croissants
- 4 slices of deli ham (smoked or honey-glazed)
- 2 slices of Swiss or cheddar cheese
- 1 tablespoon melted butter
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Slice each croissant in half horizontally to create pockets.
- Layer one slice of ham and one slice of cheese inside each croissant. Add more layers if desired.
- Brush the tops with melted butter for a golden finish.
- Bake for 12-15 minutes until golden brown and the cheese is melted.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg