Description
Grinch Rice Krispie Treats are a festive twist on a classic dessert that’s perfect for holiday celebrations. With their vibrant green color and gooey, chewy texture, these delightful treats are sure to bring joy to both kids and adults alike. Easy to make in under 30 minutes, they can be customized with fun toppings and make fantastic gifts when wrapped beautifully. Dive into the holiday spirit with these sweet delights that evoke childhood nostalgia!
Ingredients
Scale
- 6 cups Rice Krispies
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
- 1–2 tsp green food coloring
- 1 tsp pure vanilla extract
- Optional toppings: sprinkles or chocolate chips
Instructions
- Prepare your workspace by clearing the countertop and lining a baking dish with parchment paper.
- In a large saucepan over low heat, melt the butter until bubbly. Gradually add mini marshmallows while stirring continuously until completely melted and smooth.
- Remove from heat and stir in green food coloring and vanilla extract until fully combined.
- Gently fold in Rice Krispies until evenly coated without crushing them.
- Pour the mixture into the prepared baking dish and press down firmly using wax paper or greased hands. Allow to cool completely before cutting into squares.
- Optionally, sprinkle with toppings like chocolate chips or sprinkles once cooled.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg