Description
Indulge in the ultimate beef experience with this Easy Tender London Broil. Perfectly marinated and grilled, this dish delivers a mouthwatering flavor that will impress your family and friends. The combination of garlic, soy sauce, and fresh rosemary creates a savory delight that’s ideal for any occasion—from casual weeknight dinners to festive gatherings. Serve it up with your favorite sides and watch as everyone gathers around the table, savoring each tender bite.
Ingredients
Scale
- 1.5 lbs London Broil (flank steak or top round)
- 2 tbsp olive oil
- 2 tsp garlic powder
- 1/4 cup low-sodium soy sauce
- 1 tsp freshly cracked black pepper
- 2 tbsp fresh rosemary, finely chopped
Instructions
- Prepare Your Marinade: In a bowl, whisk together olive oil, soy sauce, garlic powder, black pepper, and fresh rosemary.
- Marinate Your Beef: Place the London Broil in a resealable bag or shallow dish and pour the marinade over it. Seal tightly and refrigerate for at least 4 hours or overnight.
- Preheat Your Grill: Heat your grill to medium-high.
- Grill to Perfection: Remove the beef from the marinade, letting excess drip off. Grill for 5-7 minutes per side until medium-rare (internal temperature of about 130°F).
- Rest Before Slicing: Let the meat rest for 10 minutes on a cutting board before slicing against the grain into thin strips.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 3 oz (85g)
- Calories: 240
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg