Description
Indulge in this vibrant Fruit Salad with Marshmallows that combines juicy strawberries, sweet pineapples, and crisp grapes, all enveloped in a creamy dressing. This colorful dish not only tantalizes your taste buds but also evokes cherished memories of summer gatherings. Perfect for picnics, parties, or a quick snack, it promises an explosion of flavors and textures that will leave everyone craving more.
Ingredients
Scale
- 2 cups fresh strawberries, quartered
- 1 cup sweet pineapple, chopped
- 1 cup seedless grapes, halved
- 1 cup mini marshmallows (colorful for fun)
- 1 cup whipped cream (store-bought or homemade)
- 1 cup vanilla yogurt (Greek preferred)
- 2 tbsp honey (optional)
Instructions
- Prepare your fruits by washing them thoroughly. Slice strawberries into quarters, chop the pineapple into bite-sized pieces, and halve the grapes if large.
- In a large mixing bowl, gently combine all prepared fruits to maintain their integrity.
- Fold in mini marshmallows carefully to avoid squishing them.
- In another bowl, mix whipped cream and yogurt until smooth; then add this mixture to the fruit bowl.
- Gently toss everything together until all fruit is coated.
- Cover and chill for at least 30 minutes before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 190
- Sugar: 25g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg