Description
Indulge in this delectable Honey Sesame Chicken, featuring tender chicken pieces glazed in a sweet and savory sauce, garnished with sesame seeds and green onions. Perfect for any occasion!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 4 cloves fresh garlic
- 1/2 cup honey
- 1/4 cup low-sodium soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons sesame seeds
- 1/4 cup chopped green onions
- 1 tablespoon cornstarch
Instructions
- Cut the chicken into bite-sized pieces for even cooking.
- In a bowl, whisk together honey, soy sauce, garlic, and sesame oil until well combined.
- Coat the chicken pieces in cornstarch to help achieve a signature glaze.
- Heat vegetable oil in a skillet over medium-high heat and sauté the chicken until golden brown (about 5-7 minutes).
- Pour the sauce over the chicken, stir well, and simmer for 3-4 minutes until thickened and bubbly.
- Garnish with toasted sesame seeds and chopped green onions before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 300
- Sugar: 20g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg