Description
Air Fryer Accordion Potatoes are a deliciously unique take on classic baked potatoes, featuring crispy layers and a fluffy interior. These visually stunning potatoes are seasoned to perfection and cooked in an air fryer for a healthier option without sacrificing flavor. Each bite delivers a satisfying crunch, making them the perfect side dish for gatherings or cozy family dinners. Elevate your potato experience and impress your guests with this easy-to-follow recipe!
Ingredients
Scale
- 4 medium-sized Russet Potatoes
- 3 tbsp olive oil
- 2 tsp garlic powder
- 2 tsp smoked paprika
- Fresh herbs (parsley or chives), for garnish
Instructions
- Preheat your air fryer to 400°F (200°C).
- Wash and dry the Russet potatoes thoroughly.
- Slice each potato into thin accordion-style slices, stopping just short of cutting all the way through.
- Drizzle olive oil over each potato, ensuring it seeps into the crevices.
- Season generously with garlic powder and smoked paprika.
- Place the seasoned potatoes in the air fryer basket, ensuring they have space to cook evenly.
- Cook for 25-30 minutes, shaking or flipping halfway through until golden brown and crispy.
- Remove carefully with tongs and garnish with fresh herbs before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 potato (about 150g)
- Calories: 250
- Sugar: 1g
- Sodium: 20mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg