Description
Cozy Sausage Potato Soup is the ultimate comfort food, perfect for chilly evenings. This creamy, hearty soup features tender potatoes, savory Italian sausage, and vibrant vegetables, all simmered together to create a warm hug in a bowl. With its rich flavors and satisfying texture, this dish will transport you back to cherished family gatherings. Easy to prepare, it’s ideal for busy weeknights or lazy Sundays.
Ingredients
Scale
- 1 lb Italian sausage (spicy or sweet)
- 4 medium potatoes (Russet or Yukon Gold, diced)
- 2 medium carrots (sliced thin)
- 2 stalks celery (diced)
- 1 medium yellow onion (diced)
- 3 cloves garlic (minced)
- 4 cups low-sodium chicken broth
- 1 cup heavy cream (or milk for a lighter version)
- 1 tsp fresh thyme (chopped)
- 2 tbsp fresh parsley (chopped for garnish)
- Salt & pepper to taste
Instructions
- In a large pot over medium heat, add olive oil and sauté the onion, carrots, and celery until the onion is translucent.
- Crumble the Italian sausage into the pot and cook until browned.
- Stir in minced garlic and thyme; cook for about 1 minute until fragrant.
- Add diced potatoes and chicken broth; bring to a gentle boil, then reduce heat and simmer for about 15 minutes until potatoes are fork-tender.
- Stir in heavy cream and adjust seasoning as needed. Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 390
- Sugar: 2g
- Sodium: 820mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 14g
- Cholesterol: 65mg